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RESTAURANT

WOMAN WE LOVE: CHEF HAPPY ONGPAUCO-TIU

HAPPY ONGPAUCO-TIU is no stranger to the food business, having grown up with the founder of Barrio Fiesta. We can only imagine how bountiful family lunches were; but Happy wasn’t content to work for the family business, she chose to create her own restaurant concept in her early twenties.

A Whiff of the Highlands in White Plains

With the oppressive heat of summer, everybody dreams of nippy weather with thoughts of Baguio immediately coming to mind. Sweater weather, pine trees, strawberries as red as rubies, and a strong cup of Sagada coffee – these are some of the elements that make a visit to the country's summer...